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Catering & Concessions

New York City FC selects Legends Global as official F&B partner

Saul WordsworthBy Saul Wordsworth11th December 20253 Mins Read
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New York City FC announced they have selected Legends Global as the Official Food and Beverage Operating Partner of Etihad Park. In this role, Legends Global will assist in bringing the Club’s culinary vision to life at Etihad Park managing concessions, premium suites and clubs, and catering.

The food and beverage fan experience will play a defining role in creating the spirit and energy of Etihad Park. The Club is committed to embracing and celebrating the culture of New York City, and Etihad Park will reflect that by showcasing exceptional local restaurants and celebrity chefs across all food and beverage offerings throughout the stadium. From concessions featuring locally sourced food available in the general concourse to live cooking stations in premium hospitality areas, every attendee at Etihad Park will enjoy a world-class New York City-inspired dining experience.

“Food is an essential part of New York City’s identity that reflects its diversity and creativity, and we are committed to bringing that spirit to life within Etihad Park,” said Brad Sims, New York City FC CEO. “With Legends Global’s operational expertise and our commitment to showcasing local chefs and restaurants, we’re ensuring that the taste and spirit of New York City are authentically represented in every corner of Etihad Park. We’re looking forward to making some exciting announcements about the incredible chefs and restaurants we’ll be working with over the next 12 months.”

The design of Etihad Park’s north, south, and east stands will each feature three fixed food stands, two portable grills, and two beverage markets. Five fully stocked bars and two tap bars featuring New York brews on draft will also be located throughout the concourse. Additionally, the Supporters Porch will feature unique offerings and New York City staples for Etihad Park attendees.

Food and beverage will also be a key highlight of the premium hospitality spaces located in the west stand at Etihad Park. Each space will feature its own dedicated kitchen, ensuring guests enjoy freshly prepared premium foods throughout their visit. All food and beverages will be included for guests in these areas, who will also have access to the full range of main concourse dining and drink options available across Etihad Park.

Etihad Park will further champion New York City’s iconic gastronomy with the Five Boroughs Food Hall located in City Square. This area will have small business vendors representing cuisines found throughout each borough of New York City. Each vendor will bring a unique offering, solidifying the whole of City Square as a main hospitality attraction of Etihad Park.

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Saul Wordsworth

Saul is editor of Stadia Magazine and presenter of The Stadia Podcast. He has two decades experience in commercial magazines, and is a published novelist and hit podcaster. An avid sports fan all his life, but for injury Saul claims he would almost certainly have received international honours at rugby, cricket and football.

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